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Must be a hands on Chef with a minimum 4 years experience in a high volume full service restaurant. (Banquet experience a plus) Position Requirements Are: Seafood and Butchering Knowledge PL Experience and Maintaining Budgets Monthly Inventory (Compeat a plus) Food Cost (Costing and Ordering) Training and Recipe Control Labor Forecasting and Scheduling Cleanliness (Health Dept) and Safety (OSHA...
Job DescriptionWe're looking for an exceptional chef to join our team of personal chefs in the Los Angeles area! Mint Personal Chef specializes in cooking health focused cuisine for private clients. We provide weekly meal prep service as well as small scale dinner parties and events. Desired Qualifications:-A minimum of 3-5 years of professional chef cooking experience & a culinary school degre...
Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...
The Opportunity Delaware North's Patina Restaurant Group is hiring a Kitchen Supervisor to join our team at Catering Staffing in Los Angles, California. Our ideal Kitchen Supervisor is an experienced Cook who enjoys working in fast-paced environment and takes pride in delivering high quality service and food to guests. Responsibilities Supervising food prep work while maintaining food quality, ...
Jr Banquet Chef To manage all food preparation and to provide the outlets with a variety of foods, maintaining the highest culinary standards as directed by Executive Chef/Executive Sous Chef. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a ...
LEGENDS Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their...
Ten Five Hospitality represents a new type of integrated hospitality investment and management company. Headquartered between Los Angeles and Miami, Ten Five holds a history of working with and crafting some of the most sought-after brands in the world. Ten Five represents the organizational, operational, and creative excellence to bring original and authentic visions to life while outperformin...
Job Description As a chef on our Restaurant team, you ll play a dual role part kitchen genius, part artist. In this role, you ll A day in the life Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials Train, motivate and develo...
About:Bloomingdale's makes fashion personal and fun, aspirational yet approachable. Our mission is to guide and inspire our customers to make style a source of creative energy in their lives. We will always strive to make Bloomingdale's like no other store in the world. Everyone plays a critical role to bring our mission to life. Regardless of position, we believe all colleagues have a voice an...
Progressive Italian concept known for serving thoughtful, innovative and high-quality food and beverage is seeking an Executive Chef to come on board. The restaurant is dinner only with plans to open for weekend brunch and boasts wood-fired oven pizza along with ingredient-driven salads, pastas and main dishes. Executive Chef Responsibilities: * Menu development and recipe costing * Ensuring th...
Position Title: EXECUTIVE CHEF I Reports To: Sr. DDS Morrison Living , a member of Compass Group , is the nation s only company exclusively dedicated to providing food, nutrition & wellness, EVS and hospitality services to the senior living industry. Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000 professional food service team members. Act...
About HungryJoin one of the fastest-growing start-ups in the nation! HUNGRY is the first-ever platform (www.Tryhungry.Com) that connects companies to the best local chefs for business and event catering. We have a network of 100+ amazing menus made personally by top chefs, including Food Network chefs, Bravo Chefs, and celebrity chefs.If you have a passion for food and management then this is t...
Posting Date Sep 20, 2021Job Number 21105297Job Category Food and Beverage & CulinaryLocation The West Hollywood EDITION, 9040 West Sunset Blvd, West Hollywood, California, United States VIEW ON MAPBrand Edition HotelsSchedule Full-TimeRelocation? NPosition Type ManagementLocated Remotely? NEDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a ...
Job DescriptionDel Frisco's Grille has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitalitySous Chef / Kitchen Manager - Santa Monica, CAEssential Duties and Responsibilities:Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes ...
About: Bloomingdale s makes fashion personal and fun, aspirational yet approachable. Our mission is to guide and inspire our customers to make style a source of creative energy in their lives. We will always strive to make Bloomingdale s like no other store in the world. Everyone plays a critical role to bring our mission to life. Regardless of position, we believe all colleagues have a voice a...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. You...
Job Description We are looking for part-time chefs and full time chefs to prepare Italian cuisine.
Gelson's Markets - JobID: 1749275 [Prep Cook] As a Gourmet Salad Chef at Gelson's Markets, you'll: Be responsible for the safe and timely preparation and presentation of various items including salads, dressings, entrees and catering offerings; Perform salad production from scratch as well as finishing previously prepared items; Display a clear understanding of all cooking techniques and termin...
JOEY DTLA is Hiring! JOEY Restaurants is looking for the best and brightest individuals to join a remarkable team of culinary leaders and restaurateurs to continue the JOEY Restaurant legacy in Los Angeles. While these recent months have brought many unknowns to the hospitality industry, during this period, the JOEY Restaurant Group has continued to provide iconic hospitality to our guests thro...
About: Bloomingdale?s makes fashion personal and fun, aspirational yet approachable. Our mission is to guide and inspire our customers to make style a source of creative energy in their lives. We will always strive to make Bloomingdale?s like no other store in the world. Everyone plays a critical role to bring our mission to life. Regardless of position, we believe all colleagues have a voice a...
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